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Park operators must collect complete name and contact information (including a phone number) of the ticket purchaser for necessary contact tracing.
Orange – Moderate – Tier 3
Parks must limit visitors to a maximum of 25% capacity.
Indoor capacity limited to a maximum of 25%
Indoor dining limited to a maximum of 25% capacity
Walk up ticket sales allowed.
Park operators must collect complete name and contact information (including a phone number) of the ticket purchaser for necessary contact tracing.
Yellow – Minimal – Tier 4
Parks must limit visitors to a maximum of 35% capacity.
Indoor capacity limited to a maximum of 25%
Indoor dining limited to a maximum of 50% capacity
Walk up ticket sales allowed.
Park operators must collect complete name and contact information (including phone number) of the ticket purchaser for necessary contact tracing.
For the most updated information on county tier status, visit Blueprint for a Safer Economy.
Please note that local health departments can have more restrictive criteria and different **closures**.
Find your county’s local information.
NOTE:
Amusement parks have a number of operational aspects and service offerings available in other guidance on the Industry Guidance to Reduce Risk website.
Operators must review this guidance to apply the appropriate protocols to all aspects of their operations, unless otherwise required in this document.
Such operations may include:
Bars Guidance
Wineries Breweries, and Distilleries Guidance